Kennel Kitchen Adult All Breeds Dog Food Lamb and Vegetables
Kennel Kitchen Lamb & Vegetables has been specifically and scientifically formulated for adult dogs to provide them with rich and wholesome nutrition. The adult recipe is made with natural and freshly sourced ingredients to help promote muscle growth and development. Corn, Soy and wheat free.
- Suitable for all breeds.
- Contains fresh regionally sourced high quality deboned chicken.
- Fresh vegetables and wholesome rice
- Highly digestible.
- No Fillers – No Corn, Soy or Wheat.
- No artificial preservatives.
- High in natural fats that provide essential omega 3 and 6 fatty acids for a healthy coat and strong immune system.
Lamb, Lamb Broth, Lamb Fat (source of linoleic acid), Rice (source of carbohydrates), Eggs (source of Vitamin D), Carrots (source of Vitamin A), Sweet Potato (source of starch & carbohydrates), Peas (source of Vitamin A), Vacuum concentrated chicken bone marrow paste (essential amino acids, calcium & phosphorus), Vegetable Oil (source of linoleic acid and Vitamin E), Fish Oil (source of omega 3 and omega 6 fatty acids), Vitamin A, Vitamin D3, Vitamin E, Vitamin K, Vitamin B1, Riboflavin, Vitamin B6, Vitamin B12, Niacin, Calcium Pantothenate, Folic Acid, Biotin, Choline Chloride, Iodine as Calcium Iodate Anhydrous, Selenium as Sodium Selenite, Zinc as Zinc Sulphate Monohydrate, Manganese as Manganous Sulphate Monohydrate
Adult Dog (>12 months) – one can per 5 kg of body weight. When introducing Kennel Kitchen Dog food, do so gradually over a period of 5 days. Mix it with home food or kibble: Simply open the can, top up the existing food. Mix it and Serve! Kennel Kitchen Lamb and vegetable recipe is complete dog food for all breeds and life stages. Feed according to the age, size and activity of your dog. Feed at room temperature and refrigerate unused portion. Always provide plenty of freshwaters. These recommendations are guidelines only and should be adjusted upon your dog’s health, body condition, life stage, sex, activity and climatic temperature.
Crude Protein Min (g/100g) = 10.96, Moisture Min (g/100g) = 78.13, Crude Fat Min (g/100g) = 5.49, Crude Fiber Min (g/100g) = 0.84, Calcium Min (mg/100g) = 327.64, Iron Min (mg/100g) = 3.38